Shoulder cut into large chunks with the bone left in a few of them, because the bone is what gives a slow-cooked pork dish its body. Two hours at a low temperature and it pulls apart with a spoon.
Pork Shoulder Chunks 600g
$7.20
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United States dollar ($) – USD
Bone in. For slow cooking.
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Pork Shoulder Chunks 600g
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Dmitri V. –
The bones gave the slow cooker braise so much flavour. Pulled apart with a fork after six hours.
Rosa A. –
Tasty, but there was more bone and fat than I expected so the meat yield was smaller. Still good for stews.